All posts tagged: bread

Pune bakery owner yelled at Raj Kapoor over a loaf of bread: ‘You want it or not?’ | Bollywood News

Pune bakery owner yelled at Raj Kapoor over a loaf of bread: ‘You want it or not?’ | Bollywood News

4 min readNew DelhiJun 11, 2026 04:34 PM IST It is well known that Raj Kapoor loved delicious food, and over the years, his family has reiterated that Raj loved to eat and feed everyone around him. Even though Raj was a well-known celebrity, it did not deter him from visiting local bakeries in town and buying his own bread, and on one such occasion, an old bakery owner once abused and yelled at the famous filmmaker. On Kunal Vijaykar’s YouTube channel Khaane Mein Kya Hai, he visited the City Bakery in Pune, where the owner, Salamat, recalled an incident between his grandfather and Raj Kapoor. “When my grandfather was alive, Raj Kapoor used to come to Loni and he used to come to us to buy bread. He used to buy brun pav. My grandfather was a crazy guy,” he recalled with a laugh. ALSO READ | ‘Salman Khan brings kitchen van to set, it’s 7-star food, feeds everyone’: Choreographer ‘My grandfather started abusing Raj Kapoor’ Raj famously owned a farmhouse in Loni, which …

Focaccia Bread Recipe (Italian Homemade Bread) – Dassana’s Veg Recipe

Focaccia Bread Recipe (Italian Homemade Bread) – Dassana’s Veg Recipe

Focaccia is a soft Italian flatbread with a light airy texture, crisp edges and the classic dimples on top. It is usually flavored with olive oil, herbs and seasonings. This focaccia recipe is made with whole wheat flour, garlic, herbs and olive oil for a flavorful homemade loaf with a light crumb and golden crust. You can serve it as a side with soups, dips and pasta meals or use it for sandwiches, bruschetta and avocado toast. About focaccia recipe Focaccia bread is one bread that I would often pick up from bread shops or supermarket bakery counters. So when I first made this homemade focaccia, I was honestly surprised. It tasted much better than the focaccia I had been buying all these years. I have made this focaccia with whole wheat flour instead of all-purpose flour. The bread still turns out soft, light and with a lovely texture. I used organic stone-ground flour made from hard durum wheat. You can also make this focaccia bread with all-purpose flour or bread flour. Add slightly less …

Rajkummar Rao Serves A Burnt Bread & I Would Not Waste Any Butter On It, Ft. An Archana Puran Singh Failing To Make You Laugh!

Rajkummar Rao Serves A Burnt Bread & I Would Not Waste Any Butter On It, Ft. An Archana Puran Singh Failing To Make You Laugh!

Toaster Movie Review Rating: Star Cast: Rajkummar Rao, Sanya Malhotra, Archana Puran Singh, Farah Khan, Abhishek Banerjee, Seema Pahwa & others! Director:Vivek Daschaudary Toaster Movie Review: Rajkummar Rao Serves & Archana Puran Singh Redefine Cringe! (Photo Credit: Netflix) What’s Good: I have to think for very very long! What’s Bad: Almost every 10 minutes something or the other is bizarre! Loo Break: Whenever you want! Watch or Not?: Try to skip! Language: Hindi Available On: Theatrical release Runtime: 2 hours User Rating: Dark comedy is a genre that is too experimental, and Indian Cinema lately has been experimenting with it a lot. While Malayalam and Tamil Cinema have delivered some very good ones in recent times, Bollywood is still figuring out how to handle dark comedies. We have seen some dark comedies like Andhadhun and Blackmail work brilliantly, but some like Judgemental Hai Kya did not work. But when we hear Rajkummar Rao promise a dark comedy, I honestly expect a mad ride! But let me not sugarcoat this, it literally took me almost 5 …

What celebrity nutritionist Pooja Makhija has to say about gluten consumption: ‘A regular slice of bread has about 14000 microorganism parts…’ | Health News

What celebrity nutritionist Pooja Makhija has to say about gluten consumption: ‘A regular slice of bread has about 14000 microorganism parts…’ | Health News

Strolling along the bread aisle in a supermarket can leave you a little too confused. Between focacia, garlic and rye, the options seem endless. But multiple visits to the washroom after scarfing down a delicious sandwich is on no one’s to-do list. As such, choosing the right kind of bread that supports your gut health is key to a good diet. In a conversation with Masoom Minawala on her podcast, celebrity nutritionist Pooja Makhija discussed the differences between regular and sourdough bread and what makes the latter superior. “Sourdough, I love. Sourdough can be ragi, can be rye, can be anything. We are just using the sourdough culture and vastly reducing the gluten. Most breads are yeast-fermented; sourdough has a microbial culture that digests the gluten, the protein in the carb. It fluffs it up, and therefore, we get bread. Because of this culture that we use, we reduce the gluten content vastly. A regular slice of bread has about 14000 microorganism parts of gluten. A sourdough bread has only 200. It’s not gluten-free, but …

Zucchini Bread Recipe (Chocolate & Eggless)

Zucchini Bread Recipe (Chocolate & Eggless)

Zucchini Bread is a soft, moist quick bread made with grated zucchini -mild in flavor but wonderfully tender. The classic version is lightly spiced and subtly sweet. My take is a chocolatey twist on this favorite – an eggless, vegan Chocolate Zucchini Bread recipe made with whole wheat flour, pantry staples, and rich cocoa. It’s wholesome, delicious, and a great way to enjoy zucchini when they’re in season. About Zucchini Bread Recipe Typical Zucchini Bread is a sweet quick bread made with baking staples like flour, fat, sugar, and eggs. I’ve omitted the eggs here to make this a vegetarian recipe, and swapped in whole wheat flour for added nutrients. Adding zucchini to the mix gives this sweet loaf a lovely, moist consistency, but you can’t taste the veg at all! Zucchini is relatively bland on its own, so when added to bread it just tastes like a plain sweet bread with no added flavors. I was also having a serious chocolate craving when I developed this recipe, so I ended up adding some cocoa …

Homemade Pita Bread Recipe (Oven & Stovetop)

Homemade Pita Bread Recipe (Oven & Stovetop)

Here’s one of my favorite flatbreads from Middle Eastern and Mediterranean cuisine – Pita Bread. It’s a soft, leavened bread made with all-purpose flour, yeast, salt, water and sometimes with a hint of olive oil or sugar. What I love about it is how easy and versatile it is – you can cook it on a skillet or bake it in the oven. This vegan Pita Bread Recipe yields perfectly puffed, soft flatbreads that pair beautifully with Middle Eastern dips or even Indian curries and lentils. About Pita Bread Recipe Pita Bread is a popular Middle Eastern/Mediterranean leavened flatbread made with simple basic ingredients – flour, salt, water and yeast. It puffs up when baked creating an air pocket in the middle. As it cools, it deflates and flattens, but the pocket remains. Then, when you cut it into halves, each half has its own pocket. This flatbread looks simple, but is unique in its formation. A classic and traditional pita bread is made with all-purpose flour. However, I make mine with whole wheat flour. …

Bread Pizza Recipe (Easy 15 Minutes)

Bread Pizza Recipe (Easy 15 Minutes)

Bread Pizza is a quick cheat’s version of Pizza made with your everyday bread, pizza sauce, toppings and cheese. It can be easily made on a skillet/frying pan or in an oven. This Bread Pizza is the way to go when you’re craving cheesy, tomato-y goodness and simply can’t wait. Perfect for after-school snacks, work-from-home lunches, or easy suppers, this skillet pizza bread is a snap to make and is totally customizable based on whatever you’re craving (or whatever you have on hand). About Bread Pizza Recipe This recipe is the ideal quick and easy snack to make whenever a pizza craving strikes. You’ll have this tasty pizza bread snack ready in just 15 minutes, start to finish. You just need a loaf of bread, a tasty tomato sauce (I would definitely recommend my homemade Pizza Sauce, but Pesto or Alfredo are also lovely!), some melty cheese, and whatever veggies you like. This is a great recipe for clearing out the fridge. Use any sauce, cheese, and whatever bits and bobs of veggies or fresh …

Fateh director-actor Sonu Sood reveals building his body with vegetarian diet; recalls eating bread and entire brick of butter as student

Fateh director-actor Sonu Sood reveals building his body with vegetarian diet; recalls eating bread and entire brick of butter as student

Sonu Sood’s impactful performances in several movies are often a topic of discussion among cinephiles. But when the actor is around, people can’t help but enquire about his fitness regime, diet, and workout plan because of which he stays so fit and in shape. In a recent interview, the actor revealed building his body with a vegetarian diet. He also recalled eating bread and an entire brick of butter as a student. Read on! During an interaction with Shubhankar Mishra on YouTube, Sonu Sood spoke about his fitness regime, his diet, and all the other things he does to maintain an impressive body. The actor started by stating that he is a vegetarian who doesn’t drink and has never tasted non-veg in his life. Having said that, he inherited his parents’ Punjabi DNA recalling that his father was very strong. Sood was also quick to highlight that he is the only one in his family who has never touched non-veg and doesn’t party either. When quizzed if he ever had to take supplements to achieve …

Colorado Pan-demonium: Panera Bread employee becomes ‘personal hero’ after whacking violent customer with bread pan

In what is now being deemed an effectively heroic feat, a Panera Bread employee in Colorado channelled their inner pan-wielding Rapunzel from Tangled aura as a suspect incited a Waffle House-esque brawl in Glendale on Tuesday, September 10. A bread pan-wielding Panera Bread worker jumped into action after an erratic suspect, identified as Isaac Ross, assaulted customers in a violent outburst on Tuesday, September 10, in Glendale, Colorado.(Natalie Wiersma via Storyful) Local reports citing police officials established that the violent disrupter, identified as Isaac Ross, aka “Kendall Ross”, is at large. Soon after Ross walked into the bakery-cafe restaurant, they provoked a chaotic disturbance and assaulted multiple customers. In a now-viral video shared by a witness, the suspect is captured in the act, screaming at people and pushing things off the counter while demanding their phone. “The suspect was yelling it at the workers and they were all super confused-looking and said, ‘We don’t have your phone,’” Natalie Wiersma, who filmed the commotion, told KDVR. Also read | Spider-Man’s Green Goblin lair in NYC is …

“Being A Bread Earner Gives You More Responsibility…”

‘Saath Nibhaana Saathiya 2’ Fame Sneha Jain Recalls Her Struggles During Her Early Career: “Being A Bread Earner Gives You More Responsibility…” All that glitters is definitely not gold. The showbiz industry may have the most good-looking and successful people but there is always a great struggle behind it. Actress Sneha Jain, who hails from Gujarat, has come a long way and she has seen a lot in her life. Right from facing financial struggles to living on the streets she has done it all. Speaking about it she says, “I remember when we used to live in Gujarat, there was a flood and we were staying on rent. We did not have the money to pay our rent and we had been delaying it for 3 months and we’re trying to arrange the money. We used to stay above the owner’s flat and one day the weather became so bad during the rain that it entirely destroyed our house and the roof went off. We asked the owner to repair it but they denied …