India highlighted its rich culinary and agricultural heritage during the state visit of the President of Vietnam To Lam, with a curated selection of traditional delicacies and premium produce from Bihar and Maharashtra served to the visiting dignitary, sources told ANI. Among the special offerings from Bihar were Silao Khaja, Gaya Anarsa, Mithila Makhana, and Hajipur Malbhog Banana, products that reflect the state`s diverse food traditions and artisanal excellence. Silao Khaja, a famous sweet from Nalanda district Geographical Indication (GI) tag, was among the featured delicacies. Known for its delicate, multi-layered structure, this crisp and flaky delicacy is prepared using refined flour, sugar, and ghee through time-honoured techniques. Its light texture and balanced sweetness allow it to melt effortlessly in the mouth, offering a distinctive taste experience. Another traditional delicacy served was Gaya Anarsa, which is a traditional delicacy from Gaya, Bihar, celebrated for its distinctive taste and cultural significance. Prepared using soaked rice flour and jaggery, the dough is carefully fermented and shaped into small discs before being gently fried to achieve a soft, …